Practical set for making fresh ravioli or pasta cases in three different sizes (diameters 125mm, 95 mm, 60 mm). Use the bottom of the mould to cut the pastry. Place the cut pastry inside the mould and add your filling. Brush the edges with egg white, fold to seal and you’re done. Remove from the mould and cook as usual.
In stock
Cash on Delivery & secure online payment available at checkout.
SKU: 28430
for making fresh ravioli or pasta cases
3 different sizes, Ø 12.5 cm/ 9.5 cm/ 6.0 cm
bottom of the mould serves for cutting the dough
Practical set for making fresh ravioli or (diameters 125mm, 95 mm, 60 mm). Use the pasta cases in three different sizes bottom of the mould to cut the pastry, place the cut pastry into the inside of the mould and then fill it. Brush the edges with egg white, fold together and you’re done. Then take it out and cook as usual.
Materials: plastic
Dishwasher safe
Size: length 23.6 cm x width 15.2 cm x height 2.7 cm
Weight: 0.119 kg
No reviews yet.
